First off, can you believe it’s March already? I really don’t know where time goes. It seems like just yesterday we were opening Christmas gifts and celebrating the New Year. Before I know it, it’ll be summer! Or at least I hope so…
Anyway, it’s also time for Meatless March! If you haven’t heard about it, Meatless March is a movement that encourages individuals to try a vegetarian way of life just for a month (or even just a week). It’s all about becoming more aware of daily nutrition and the way we eat.
While I’m not giving up meat completely (because really? I love bacon), I am focusing on integrating a lot more meatless meals into my life – specifically lunch and dinner. I think everyone should give it a try. A few meatless meals can’t hurt!
With that in mind, I’ve put together a list of awesome vegetarian recipes to add to your must-try list. Enjoy!
Kale and Three Cheese Calzones
Southwest Roasted Potato Salad
Spinach and Artichoke Linguine
Sweet Potato and Brie Flatbread
Smoky Corn and Black Bean Pizza
Asparagus, Chive and Goat Cheese Omelet
Black Bean and Sweet Potato Enchilada Casserole
Bourbon Sweet Potato Bisque with Brown Butter Cinnamon Sugar Crutons
Kale and Summer Squash Salad with Quinoa and Lemon
Potato, Turnip and Chive Pancake
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Thanks for including me Devon!!
You’re very welcome!
As a pescatarian going on eight years, I can attest to the deliciousness of vegetarian meals! I don’t even crave meat anymore, thanks for all of the veggie friendly recipes!